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Pure Coffin Bay Oysters, Eyre Peninsula
Pure Coffin Bay Oysters, Eyre Peninsula

South Australia's most spectacular dining destinations

Step beyond the four-wall constraints of a typical restaurant and onto pure white shores, into lush fields and onto rich red earth. Re-think your definition of dinner and follow your taste buds to adventure. With us as your guide, enjoy a gastronomic journey in the famous Barossa wine region, the Adelaide Hills and Fleurieu Peninsula.

 

Follow our three-day foodie itineraries and immerse yourself in the best food and drink each region has to offer.

Destination Dining
Seppeltsfield Wines Barossa
Seppeltsfield Wines, Barossa

Epicurean Way road trip

Embark on a culinary adventure through four of Australia’s premier food and drink regions from the Adelaide Hills to the Barossa, Clare Valley to McLaren Vale.

Road Trip
Kangaroo Island Spirits, Cygnet River, Kangaroo Island
Shearing Shed, LifeTime Private Retreats, Kangaroo Island

Eat and drink Kangaroo Island

The food scene on Kangaroo Island is bubbling. It's local, seasonal, boutique, artisan and always close to its source. Here are 5 must-do food experiences on Kangaroo Island from oysters to gin.

Eat & Drink
The Lane Vineyard, Adelaide Hills
The Lane Vineyard, Adelaide Hills

Eat and drink Adelaide Hills

With South Australia’s chillier weather upon us, there’s no better time to rug up, hit the road and eat and drink your way through the Adelaide Hills’ newest, most exciting bars, pubs and casual restaurants.

Destination Dining