- Outdoor Dining Area
Take a culinary journey with MasterChef's Gary Mehigan as he explores some of the best places to eat and drink in South Australia.
Starting in Adelaide, Gary hand-picks fresh local fruit, vegetables and charcuterie from the Adelaide Central Market and winds his way to the Barossa to meet one of Australia's most iconic home-cooks, Maggie Beer. Gary also showcases the incredible scenery of the McLaren Vale wine region and shares some of his top tips of what to see and do.
Follow your taste buds on a South Australian getaway with Helloworld Travel starting from $165* per person, twin share.
From shark cage diving to fine dining and drinking, there's a wine barrel full of reasons to visit Adelaide, South Australia.