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Mayfair Truffle Affair with Cheong Liew - SOLD OUT

16 Aug 2018 - 16 Aug 2018
6:00 PM - 8:30 PM
Price from $259


This event is now SOLD OUT.

We are excited to announce after seventeen years, Cheong Liew and Bethany Finn will once again combine their culinary talents to deliver a truffle inspired six course dinner at Mayflower Restaurant.

Indulge in South Australian premium produce matched with the decadence of seasonal truffles and premium local wines... An elegant evening not to be missed by this power chef duo.

Enjoy a sumptuous menu filled with Truffle and South Australian flavours including Mayura Station Wagyu, Aylesbury Duck, Spencer Gulf King Prawns, Adelaide Hills Cheeses and more.


From $ 259 to $ 259
Payment required at the time of booking.


  • Entity Facility

    Non Smoking
    Public Toilet

  • Access With Assistance for the Disabled

    Disabled access available, contact operator for details

  • Internet Access Point

    Free Wifi