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Overview

The Lakes Hotel’s signature restaurant and ultimate dining experience with a gastronomy, wine and service focus.

The seasonal menu has a conceptual approach using high quality produce.

Choose from a selection of local and international wines on the Crusoe’s wine list or the exclusive selection from West Lakes Cellars.

Start the day right and treat your taste buds with the Restaurants NEW brunch menu. Freshly squeezed juice combinations, aromatic coffee and a menu from fresh fruit, waffles or our signature big mac n cheese brioche bun.

Available 9am til 3pm

Features

  • Access With Assistance for the Disabled

    Suitable for guests with a vision impairment. Attained by providing for guests with partial vision impairment or total loss of useable vision.
    Suitable for guests with a hearing impairment, from mild hearing loss to profoundly deaf.
    Suitable for guests with sufficient mobility to climb two or three steps, but would benefit from fixtures and fittings to aid balance.
    Suitable for guests who depend on the use of a wheelchair in a seated position at all times.
    Suitable for guests with high support needs who uses a hoist and always travel with a carer.

  • Cuisine type

    Australian
    Brunch
    Degustation
    Dessert
    Five Star Hotel Dining
    Gluten Free Available
    Gourmet
    Mediterranean
    Tapas

  • Meal types

    Breakfast
    Dinner
    Lunch

  • Price range

    Between $20 and $30