Hut & Soul
Overview
The first premier Adelaide's finest Indonesian restaurant since 1998, merging with Malaysian Cuisine in 2016 to now Hut & Soul.
We offer an inexpensive peek into the magic of the South East Asian cuisine with carefully selected popular dishes for your enjoyment.
The soothing ambiance, aromas, serenity and impish sense of humour have made us a tourism draw card. We specialise in functions and offsite catering. Booking at preferred times can be arranged at the guest's request.
SA's Best Asian Restaurant 2020 Winner, 2019, 18 & 17 finalist.
Features
COVID Safe
Restaurant and Catering Australia
AlfrescoOutdoor Dining
Bar
Family Friendly
Non Smoking
Suitable for Functions
Takeaway Available
Broadband Internet Access
Fully licensed
Under 20
Between 20 and 40
Asian
Beer
Chinese
Coffee
Gluten Free Available
Halal
Indonesian
Malaysian
Modern Asian
Seafood
Singaporean
Vegan
Vegetarian
Wine
Dinner
Lunch
Welcomes and assists people who have challenges with learning communication understanding and behaviour includes people with autism intellectual disability Down syndrome acquired brain injury ABI dyslexia and dementia
Caters for people who are blind or have vision loss
Caters for people who are deaf or have hearing loss
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance This includes people using walking frames and mobility aids
Caters for people who use a wheelchair
Caters for people with high support needs who travel with a support person
Caters for people with allergies and intolerances
