Stem

Overview

At Stem, we are driven to create memorable dining experiences; sharing delicious food, hot pizza from a custom built wood oven, fresh hand rolled pasta and all day snacks. We compliment this offering with many wines by the glass, 10 craft beers on tap and a bespoke cellar room offering an expansive list of local, domestic and international wines. Lush greenery, American oak, intimate booths, bar seating and a generous communal table fill the room. A private dining room, seating up to 16 guests completes the restaurant. Located in the exciting and evolving West End of Adelaide, we are open Lunch and Dinner, Tuesday to Saturday.

Features

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