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Le Tour de Pork

16 Jan 2019
12:00 PM - 3:00 PM
Price from $55


Le Tour de Pork
Presented by Seppeltsfield Road Distillers & El Estanco

El Estanco will be preparing a 2 course lunch for you to enjoy on our deck, a prime location for watching all the Tour Down Under action with unresetriced views as it rides through Marananga, Barossa Valley.

Featuring wood fired free-range pork that has been fed with gin botanicals from Seppeltsfield Road Distillers in preparation for such an occasion. Join us and recieve a cocktail on arrival plus $10 G&T’s, cocktails and mocktails available all day.

Wednesday 16th January 2019
12:00pm arrival for 12:30pm start
$55per person
Seppeltsfield Road Distillers, 436 Seppeltsfield Road, Marananga


From $ 55 to $ 55
per person


  • Entity Facility

    Non Smoking
    Public Toilet

  • Access With Assistance for the Disabled

    Disabled access available, contact operator for details

  • Internet Access Point

    Free Wifi