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Overview

Coffin Bay is Australia’s premier oyster growing destination and this day tour from Port Lincoln combines the best local produce and freshest seafood, with stunning coastal scenery. This part of South Australia is famed for its pure clear waters and pristine landscape. From rugged cliffs to white sandy beaches you won’t be able to put your camera away. But it’s your taste buds that are in for a real treat today.

Jump on board a cruise with ‘Pure Coffin Bay Oysters’ to taste their world-famous oysters, plucked straight from the lease. During lunch, feast on a delectable seafood platter at the 1802 Oyster Bar and later, sip on a sustainably brewed beer at the Eyre Peninsula’s first craft brewery.
Get a real taste of the region during some fabulous ‘meet the maker’ experiences and feel your local guides passion as he shares his knowledge with you.

Price

From $ 159 to $ 159
$159 adult $129 Child

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