Join us at Shottesbrooke on our fully-inclusive, full day tour, where you will be taken into the very heart of the winemaker's craft and have the opportunity to follow the journey from vineyard to bottle.
Along our guided tour we show guests the behind-the-scenes intricacies of how a wine is crafted by the winemaker - beginning in the vineyard, right through to the winery and into the bottle. Guests will enjoy hands-on sensory experiences, barrel and finished wine tastings, and amazing opportunities to view our working winery operations up close.
Our tour is followed by sparkling on arrival and an incredible three-course dining experience at The Currant Shed. The Currant Shed's culinary team brings many years of experience to their kitchen. With varied experience across many regions around the world, they have the remarkable ability to translate the flavours of the land directly onto the plate using some of the Fleurieu, and South Australia's best produce, sourced from a raft of local suppliers. Each dish is handcrafted and has its own individual story.
The Ultimate Shottesbrooke Wine & Food Experience is brought to you as a regional example of our unparalleled wine, food and people.
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