FireFeast by Gastronomo Dining

Kangaroo Island

From $150.00
FireFeast is an exhilarating dining feast that features two chefs, a winemaker, a bonfire, flaming cocktails, and a progressive banquet set inside a historic shearer's hut made for sugar gum trees.

Lit by flickering candlelight, each course showcases the best of Kangaroo Island’s local and foraged produce that only a local knows how to find!

Your evening will be hosted by Adelaide chef Alana Brabin, Rose Kentish (from Full Circle Spirits), and The Enchanted Fig Tree’s event producer Nick Hannaford. Together, the trio brings the theatre of interactive dining to life as they cook, smoke, and flame each tasting course from an impressive fire pit.

You will also be the first to sample the release of Full Circle's stunning Scorched Fig Liqueur, made from Kangaroo Island figs grown on the property.

FireFeast celebrates shared table dining with a mystery course that will test your collaboration & survival skills under the stars.

Warning - Not an event for the faint-hearted!
<p>Free Wifi</p> <p>Disabled access available, contact operator for details.</p>


From $150.00 to $150.00
The price includes a welcome cocktail, all banquet courses, and one mystery course. All other beverages are charged on consumption.


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