KI Food Safari
Next Occurrence : 12 Jul 2019
Amid the wild landscapes of Australia’s hippest open pantry, join Executive Chef Asher Blackford, Africola’s Duncan Welgemoed and Mitolo Wines’ Tom Jack who together present a fresh new ‘short take’ on the popular KI Food Safari.
Treat yourself to a delicious long weekend packed with gourmet adventures, long lunches, cooking masterclasses and visits to Kangaroo Island’s community of artisan producers.
4150 to $
Per person, twin share. Includes: • Three nights’ accommodation in your preferred suite • Degustation dining with matched South Australian wines • Adventures, tastings and masterclasses • All dining, beverages, walk-in cellar and in-suite bar
Access With Assistance for the Disabled
Disabled access available, contact operator for details
Internet Access Point