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Coonawarra Discovery Wine & Dine Tour

Price from $380.00

Overview

Experience Coonawarra in Style - Be Enlightened with local history regarding the origins of Coonawarra and sample the amazing Coonawarra wines while visiting 4 - 6 cellar doors of your choice whilst snacking on a complimentary cheese platter

Be conveyed to the well known Mayura Station's famous specialist wagyu beef restaurant, "The Tasting Room" for a 4 course dinner seated at the chefs table
Interact with the chef while he provides a first class experience on how to prepare, cook and savour the Full Blood Wagyu Beef
Set on a farm overlooking paddocks of grazing cattle with distant views of Canunda National Park and the sand dunes of the Limestone Coast

Many of the cuts of Wagyu Beef that they use are not available for purchase in Australia due to high overseas demand, this provides a huge drawcard to sample these prized steaks, the extensive wine list showcases local wine

The Tasting Room is open for dinner on Thursday, Friday and Saturday nights, with luncheons by arrangement.
They offer a unique, interactive tasting experience, much like a cellar door

Price

From $ 380.00 to $ 380.00
The Wine and Dine is a set price

Features

  • Service Schedule

    This tour runs on Thursday, Friday's and Saturdays only subject to availability and 14 day advanced notice Lunch booking's available subject to availability

  • Minimum Capacity

    2

  • Maximum Capacity

    7

  • Service Facility

    Carpark
    Family Friendly
    Non Smoking
    Public Toilet

  • Service types

    Food and Wine Tours

  • Transport

    Land - Motorised

  • Access With Assistance for the Disabled

    Suitable for guests with a hearing impairment, from mild hearing loss to profoundly deaf.
    Suitable for guests with a vision impairment. Attained by providing for guests with partial vision impairment or total loss of useable vision.

  • Vertical classifications

    Evening
    Full Day

  • fitness

    Basic