Asian Adventure Cooking Class
Adelaide Hills
From $185
Join Sticky Rice Cooking School on a culinary adventure around Southeast Asia. In this four-hour session, you're off to Malaysia, Thailand, Vietnam and more.
Malaysia -Beef satay with peanut sauce
Thailand- Red curry of chicken with kaffir lime leaf
Vietnamese- Lemongrass pork with caramel soy, black pepper and sesame;
Cambodian-Chargrilled calamari, crispy fish and pomelo salad with red chilli nahm jim
Brunei Darussalam- Baked coconut slice
Inclusive of SA wines and take-home recipes.
View full menus, dates and class running times by following the link.
