Essential Japanese Cooking Class

Adelaide Hills

From $185
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Ex Shiki Chef Yukiko Anschutz teaches a brand new 4-hour hands on cooking class for Japanese Food lovers.

Pork Gyoza dumplings.

Traditional Teriyaki Chicken.

Tempura seafood.

Tempura Vegetables.

Beef rolls with green beans and sweet BBQ sauce.

Inclusive of SA wines and take home recipes.

View full menus, dates and class running times by following the link.


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