Italian Pasta Making Workshop
Adelaide Hills
From $125
A brand new hands-on workshop with Sicilian trained chef Jim Talladira. Bringing you the secrets of pasta making plus sauces all within 3 hours.
Spaghetti carbonara - Authentic pancetta and Egg.
Cavatelli salsicce e porcini - Italian pork sausage & porcini mushroom.
Fettuccine al pesto calabrese - Pesto of sun-dried tomato, red peppers and ricotta.
Take home your fresh pasta and sauces + recipes.
View full menus, dates and class running times by following the link.
