Italian Pasta Making Workshop

Adelaide Hills

From $125
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A brand new hands-on workshop with Sicilian trained chef Jim Talladira. Bringing you the secrets of pasta making plus sauces all within 3 hours.

Spaghetti carbonara - Authentic pancetta and Egg.

Cavatelli salsicce e porcini - Italian pork sausage & porcini mushroom.

Fettuccine al pesto calabrese - Pesto of sun-dried tomato, red peppers and ricotta.

Take home your fresh pasta and sauces + recipes.

View full menus, dates and class running times by following the link.


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