Food & Drink
Adelaide
Bay & Barrel: Stamford Grand x The Lane
Adelaide
Food & Drink
An exclusive culinary showcase held on Saturday, 30 August 2025, in the elegant surrounds of the Moseley Room at Stamford Grand Adelaide.
To celebrate the arrival of Executive Chef Jamie Steele, a one-night-only dining experience will feature a thoughtfully crafted five-course menu that reflects his distinctive culinary style.
With uninterrupted views of the Glenelg Jetty, the evening begins at 6pm with canapés and sparkling wine on the balcony at sunset, followed by a seated dinner from 6:30pm with live entertainment by a soloist. The event concludes at 9pm.
Each course highlights seasonal South Australian produce and is paired with premium wines selected by The Lane Vineyard.
An intimate event ideal for special milestones or a memorable evening by the sea. Limited availability.
To celebrate the arrival of Executive Chef Jamie Steele, a one-night-only dining experience will feature a thoughtfully crafted five-course menu that reflects his distinctive culinary style.
With uninterrupted views of the Glenelg Jetty, the evening begins at 6pm with canapés and sparkling wine on the balcony at sunset, followed by a seated dinner from 6:30pm with live entertainment by a soloist. The event concludes at 9pm.
Each course highlights seasonal South Australian produce and is paired with premium wines selected by The Lane Vineyard.
An intimate event ideal for special milestones or a memorable evening by the sea. Limited availability.
<p>Free Wifi</p>
<p>Disabled access available, contact operator for details.</p>
Facilities
Alfresco/Outdoor Dining
Bar
Carpark
Live Music
Non Smoking
Private Dining Area
Takeaway Available
