The Lane Vineyard is renowned for its panoramic views and sophisticated dining experience.
Perched high in the heart of our vineyard, The Lane's modern restaurant offers breathtaking views of the picturesque Adelaide Hills—ideal for both a leisurely getaway or a sophisticated business lunch. Immerse yourself in the subtleties of single-vineyard Estate wines, expertly paired with the culinary creations of head chef, Cameron Ahl, showcased in their signature five-course Provenance menu, a tribute to each season's bounty, featuring the finest South Australian produce.
Or opt for the Chef's Table Experience, The Lane Vineyard's ultimate food experience. An immersive, sensory food experience 'from estate to plate', hosted by The Lane's kitchen team. Enjoy a seven-course chef's menu that celebrates seasonal ingredients – grown and produced either on the estate or by local farmers, growers and suppliers. All ingredients are traceable and ethically produced.
Each course is conceived and crafted to perfectly complement the wine.