Peter Teakle Wines
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Closed now
Sunday: 11:00 - 17:00
Hours may differ to above,
contact business to confirm
Overview
Peter Teakle Wines is your go to wine destination on the Eyre Peninsula.
Set up on the hill, overlooking the stunning surrounds of Port Lincoln and Boston Bay, this bespoke Cellar Door mimics the shape of a wine barrel. Nestled in the heart of our vineyards, we offer guided tasting experiences, which can be accompanied by locally sourced Eyre Peninsula charcuterie boards and cheese platters, created by the Line & Label Chef Jonathan Sweet.
Our perfect combination of elevation, rich soil, moderate summer temperatures and maritime breezes has continued to impress and excite customers over the years. With validation from the James Halliday Wine Companion judging panel, the team at Peter Teakle Wines are allowing the region the ability to makes its stamp as its own bonafide wine region in South Australia.
The Peter Teakle Cellar Door will be open on Saturday and Sundays from 11am to 5pm. Please book online through our website.
Features
COVID Safe
Restaurant and Catering Australia
Tourism Industry Council of SA
The Peninsulas (zone)
Basket Pressed
Estate Grown
Alfresco/Outdoor Dining
Carpark
Cellar Door
Coach Parking
Delivery available
Non Smoking
Online Orders
Takeaway Available
Wine Tasting
Free Wifi
Fully licensed
Over $30
Between $20 and $40
Australian
Cheese / Charcuterie / Platters
Wine
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
