Event

Fleurieu Peninsula

Cooking Masterclass for Cheese-Lovers

Fleurieu Peninsula

From $190.00
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Event
Spend an unforgettable afternoon with Anita Robin, The Foodbuilder, in her Cooking Masterclass, where everything revolves around the joy of cheese.
Over four hours, you'll discover how to prepare irresistible cheese-focused dishes—from velvety quiches to golden, bubbling gratins.
The experience ends with a relaxed gathering around the fire pit, sharing a beautifully prepared cheese fondue paired with Kimbolton wine. Perfect for lovers of refined flavours or anyone curious to cook with cheese and enjoy a unique and delicious experience.
<p>Free Wifi</p> <p>Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)</p><p>Caters for people who are blind or have vision loss.</p><p>Caters for people who are deaf or have hearing loss.</p><p>Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)</p><p>Caters for people who use a wheelchair.</p><p>Caters for people with high support needs who travel with a support person.</p><p>Caters for people with allergies and intolerances.</p><p>An access and inclusion statement is available (make this available on your website).</p>

Facilities

Carpark

Price

From $190.00 to $190.00
The price includes: Welcome drinks Starters Lunch Dessert Kimbolton wines A recipe booklet A lot of fun.

'Community' Artwork by Gabriel Stengle

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