Sidewood Restaurant & Cellar Door

6 River Road, Hahndorf, Adelaide Hills, South Australia, 5245
Monday: 11:00 - 17:00
Tuesday: closed
Thursday: 11:00 - 17:00
Friday: 11:00 - 22:00
Saturday: 11:00 - 22:00
Sunday: 11:00 - 17:00
Tuesday: closed
Wednesday: 11:00 - 17:00
0437 045 164
8388 1157
[email protected]


Sidewood Estate is nestled in the cool climate region of the Adelaide Hills, the heart of Australian premium wine.
Our Cellar Door is only a short drive east from Adelaide, South Australia’s capital city.

Owners and Vignerons, Owen and Cassandra Inglis founded Sidewood in 2004 with a passion to create beautifully balanced and elegant award-winning wines of the highest quality.

Though our history is short, Sidewood has achieved five red-star accreditation from James Halliday and in 2016 became the largest eco-sustainable winery in the Adelaide Hills.

The Sidewood Restaurant & Cellar Door offers a unique Adelaide Hills experience. Our award-winning wines and ciders can be enjoyed with pizza from the outdoor wood-fired oven, sampled with a delicious selection of bar snacks in the tasting room or expertly paired with the al la carte menu offered in the restaurant.

For a truly premium experience, patrons can sit back, relax and spend the day under the trees on one of our VIP Day Beds, which are fully serviced by our friendly staff.



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