Ten Miles East is an artisanal winery, vineyard and cellar door located a short 20 minute drive from the Adelaide CBD in Norton Summit, Adelaide Hills and provides cellar door tastings as well as food event options. Their normal cellar door trading hours are Saturday and Sunday from 12noon to 5pm throughout the year.
Ten Miles East focuses on growing small quantities of exceptional quality grapes on the 9 acre estate and concentrate on growing grape varieties that are suited to their estate's particular microclimate and soil, producing small-batch, hand-made wines of exceptional quality. Their wines are made gently, without rushing - using wild yeast ferments and steering away from mountains of additives. They then allow their wines to collect themselves with time on lees and, when suitable, extended skin contact.
Walk-ins are welcome and cellar door bookings are available through the Ten Miles East website. Ten Miles East wines are grown, made and sold at the vineyard - so come and visit, let Chris run you through a structured tasting or simply enjoy a glass of wine in their beautiful gardens, where there is plenty of local wildlife to keep you company.
Details for the different food, art and craft event options at Ten Miles East are available via social media, their website or contact Chris directly.