Food & Drink

Garçon Bleu

Adelaide

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Elevate your dining experience at Garçon Bleu, where French sophistication meets contemporary culinary artistry. Perched on Level 9 of Sofitel Adelaide, this restaurant is more than just a dining destination; it's an exquisite journey through the heart of France, right in the heart of Adelaide.

Their talented chefs have reimagined French cuisine. Led by Head Chef Gianni Delogu, they have infused it with a modern flair and an unwavering commitment to quality. The result is a menu that celebrates the essence of French gastronomy while embracing innovation. Their Chef and Sommelier work closely with local providores, wine producers, farmers and fishermen; ensuring a regionally-inspired and seasonally-influenced approach.

The restaurant features exceptional artwork and design elements that create a captivating backdrop for your dining experience. Whether you’re enjoying lunch or dinner, the atmosphere at Garçon Bleu is always infused with a touch of French sophistication.
<p>Free Wifi</p> <p>Caters for people with allergies and intolerances.</p><p>Caters for people with high support needs who travel with a support person.</p><p>Caters for people who use a wheelchair.</p><p>Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)</p>

Facilities

Bar
Carpark
Family Friendly
Non Smoking
Private Dining Area
Suitable for Functions
Wine Tasting

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