Event
Barossa
Tasting Australia | Kingsford The Barossa x Vintners Bar & Grill x Kaesler Wines
Barossa
From $245.00
Event
Step into the heart of the Barossa for an unforgettable long-table feast beneath the stone of Kingsford's wine vault. This immersive dining experience unites three South Australian icons – chef Jake Kellie of Kingsford The Barossa, Peter Clarke of Vintners Bar & Grill, and Kaesler Wines, for a shared celebration of regional excellence.
Guests will gather around the 21-metre-long wine vault table, where fire-driven cooking meets refined hospitality across a five-course menu designed to share. Each dish showcases the Barossa's finest produce and the craftsmanship of two acclaimed chefs, paired seamlessly with Kaesler's expressive, estate-grown wines.
This is an unmissable celebration of all that makes the Barossa remarkable – warm hospitality, world-class wines and culinary flair.
Guests will gather around the 21-metre-long wine vault table, where fire-driven cooking meets refined hospitality across a five-course menu designed to share. Each dish showcases the Barossa's finest produce and the craftsmanship of two acclaimed chefs, paired seamlessly with Kaesler's expressive, estate-grown wines.
This is an unmissable celebration of all that makes the Barossa remarkable – warm hospitality, world-class wines and culinary flair.
Facilities
Bar
Conference/Convention Facilities
Restaurant
Price
From $245.00 to $245.00
Five-course dining experience with Kaesler wine pairing
