Event

Barossa

World Gin Day Lunch

Barossa

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Event
Join them for lunch in The Cellar Kitchen on World Gin Day.

Enjoy a welcome gin cocktail on arrival, followed by a gin-inspired long table lunch with gin tastings.

Gin-inspired menu created by Executive Chef, Derek Salmon

Oyster with finger lime and gin
Gin cured king ora salmon, fennel and coriander salad
House made Gumshire prosciutto

Juniper and citrus baked chicken
Citrus glazed carrots
Roasted potatoes
Oak leaf salad with gin dressing

Lemon mille feuille
Chocolate delice

AUD120.00 per person | Accor Plus Members enjoy member pricing
Bookings required via website
Accor Plus Membership must be presented upon arrival
Responsible Service of Alcohol applies
<p>Free Wifi</p> <p>Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)</p><p>Caters for people with allergies and intolerances.</p>

Facilities

Bar
Carpark
Coach Parking
Conference/Convention Facilities
Family Friendly
Public Toilet
Restaurant
Shop / Gift Shop
'Community' Artwork by Gabriel Stengle

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