Event

Bread-Making Masterclass

Fleurieu Peninsula

From $190.00
ATDW pixel
Unleash your inner baker in this four-hour class dedicated to bread-making. Explore various bread types, learn different techniques and experiment with various ingredients. You'll receive personalised guidance and instruction in a small and intimate group setting. The experience includes a light lunch and a glass or two of wine, and you will take home a selection of freshly baked bread, a sourdough starter, a recipe booklet, and memories of a delightful and educational class.

Bake up to eight different types of bread:
Braided Bread
Sourdough Bread
Croissants
Rye Bread
Pretzels
And more!
All-Inclusive Experience:
Welcome apéro
Starters
Cheese / cold meat board
Dessert
Kimbolton wine
Coffee / Tee
Take home:
A recipe booklet and a sourdough starter to continue your bread-making adventure.

Hands-on learning with expert guidance
Impress your friends and family with your newfound expertise

Seats are limited
Don’t Miss Out!
<p>Free Wifi</p> <p>Disabled access available, contact operator for details.</p>

Facilities

Carpark

Price

From $190.00 to $190.00
AUD190.00 per person Includes a recipe booklet and a sourdough starter to continue your bread-making adventure.

'Community' Artwork by Gabriel Stengle

LET’S STAY IN TOUCH

Sign up for our newsletter and get top stories, exclusive offers, events and free travel inspiration straight to your inbox!

Newsletter signup