Food & Drink
Food & Drink
Limestone Coast
Best Wineries With Fireplaces in South Australia
14 APR 2026
As the days grow shorter, South Australia’s cellar doors glow warmer. It's an invitation to curl up with a glass of red by a crackling fire.
As winter settles over South Australia’s wine regions, the vines grow bare, the skies soften with cloud and cellar doors radiate a cosy firelight. Inside, the scent of oak barrels and slow-burning logs fills the air. Outside, mist curls through the valleys. These are the days made for shiraz. For grenache. For a fortified that warms you from the inside out. There’s no need to rush - just sink into a leather armchair, glass in hand and watch the weather roll in. From the Clare Valley, where open fires crackle in stone cottages, to the misty slopes of the Adelaide Hills and the deep, shiraz-soaked warmth of the Barossa - here are some of our top spots to warm up by the fire this winter.
1 / 8
Ashton Hills Vineyard, Adelaide Hills
At 570 metres above sea level, the air at Ashton Hills carries a sharp, highland bite that tells you you’ve left the city far behind. On winter days the clouds drift low like mist, blurring the vines into a silhouette. For one of Australia’s most respected pinot noir producers, the cellar door feels refreshingly relaxed. The move here is simple: start with a glass of the Estate Pinot and beeline for the well-loved leather couch parked right by the fireplace. It’s the perfect spot to defrost your toes while watching the winter weather roll in beyond the window’s edge.
2 / 8
Pindarie, Barossa
At the edge of the Barossa’s western ridge, the wind skips across open paddocks and whistles through gaps in the old stone. Pindarie wears winter well. Inside the restored stone barn, tastings are poured while jackets stay slung over chairs and people thaw out over something hot from the café. Pull up by the roaring fire, feel the heat work its way back into your hands and settle in with a glass of tempranillo and one of their famous gravy-filled grain-store pies. Pindarie has that rare knack for feeling both polished and rural, like a working property that just happens to pour very good wine.
3 / 8
Karrawatta, Adelaide Hills
You roll into Karrawatta Wines with the smell of the Hills still on you - cold fingers and a touch of mud on your boots. It’s the kind of afternoon that calls for a red with a bit of weight to it. Set in a converted dairy between vines and bushland, Karrawatta is a small family winery with roots dating back to 1847. These days, it pours single-vineyard wines in a cellar door that feels warm in all the right ways: old stone, honeyed timber, a curl of smoke from the fire and a room that takes the sting out of the cold. Order a glass of shiraz, add a cheese board and edge closer to the fire (inside or out, depending on your level of optimism), while the light starts to thin over the vines.
4 / 8
Maxwell Wines, McLaren Vale
Maxwell Wines is an idyllic location for an unforgettable food and wine experience. The stunning limestone building is complemented by large picture windows, and breathtaking views overlooking the rolling hills of McLaren Vale. The winery boasts the most successful mead production in the Southern Hemisphere, with a range of sparkling and spiced beverages using crafts harking back to as early as 7,000 BC. Showcasing the best of the region and his own kitchen gardens, Head Chef Matt Rodgers offers a versatile menu including à la carte options in Maxwell Restaurant. But it's the presentation of their seasonal tasting menu that will leave you in awe, with colourful dishes and imaginative plating marrying for the perfect Instagram moment. Taste wines or mead before you dine to ensure the perfect selection, or simply let it all happen, with wines expertly matched from the estate vineyards.
5 / 8
Mt Lofty Ranges Vineyard, Adelaide Hills
Nestle up by the fire while you soak in views stretching across the rolling green countryside. Perched high above the Adelaide Hills, you can enjoy a long lunch with a view at Mount Lofty Ranges Vineyard. Offering an award-winning local food and wine experience, the intimate, rustic cellar door features panoramic views, a 360-degree central open fireplace and modern and eclectic décor. An impressive degustation luncheon with optional wine pairings is available Friday to Sunday, while light lunch options are available Monday to Thursday.
6 / 8
Good Catholic Girl, Clare Valley
Winemaker Julie Barry struck out from the family business to establish this noteworthy drinking destination with a historical twist. Julie spent years studying the art of wine making while working for her parents famous company - Jim Barry Wines - before stepping out on her own in the wake of her father's death. The name, while seemingly pointing to her godly drop, is actually a nod to her grandmother Dorothy Douglas Wilson. Julie calls her a quintessential "good catholic girl" who has a heartbreaking link to World War I. Julie established Good Catholic Girl Wines using the cuttings from her father's famous Armagh shiraz vineyard, with her first release timing divinely - the grapes picked on the day Pope John Paul 11 died. The cellar door is dripping in gothic and catholic trimmings to match with a warm fire to welcome you in. Just like church, Good Catholic Girl has certain days for worship - welcoming visitors to the cellar door in Sevenhill on Saturday and Sunday.
7 / 8
Hentley Farm, Barossa
Nestled among the rolling green hills of the Barossa, Hentley Farm’s award-winning cellar door is the perfect place to defrost and unwind with a glass (or two) of seriously good wine. Housed in a cosy 1840s cottage complete with an open fireplace, exposed stone walls and wood beam ceilings, this boutique cellar door in the heart of Seppeltsfield oozes historic charm and embodies the rich culture of the Barossa. If you’re feeling hungry, wander over to the award-winning on-site restaurant of the same name for an epic winter feast - it's cosy winter dining at its best. Settle in, you could be here a while.
8 / 8
Mount Lofty House, Adelaide Hills
Cosy up in Mount Lofty House's on-site bar, the Arthur Waterhouse Lounge for a glass of red and a casual meal by the roaring fireplace. While, yes, technically not a cellar door this cosy winter list would not be complete without mentioning Mount Lofty House and its seemingly endless whiskey collection. If you’re feeling indulgent, it’s the perfect sport for a pre or post-dinner drink, before heading next door for an incredible feast at Hardy’s Verandah Restaurant. This Crafers restaurant has quickly made a name for itself with a timeless menu and sommelier-matched wine list earning Hardy’s Verandah 3 Chef Hats and countless national and international awards.
